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Caramac Protein Balls

November 3, 2016

When I was a kid Caramac was one of my absolute favourite chocolate bars so when I saw that they are now doing Caramac buttons in the supermarket the other day I had to buy some which led me to create my newest protein ball flavour. 


Servings: Makes 9 balls 

Macros Per Ball: 63kcal / 3g protein / 7g carbs / 1.8g fat / 1g fibre



40g oats 

40g vanilla or caramel protein powder

1/2 tsp sugar free caramel syrup 

60g Caramac buttons 



1. Place oats & protein powder into a food processor/blender. 

2. Melt 50g of the Caramac buttons in a microwave & add to oats & protein. 

3. Add syrup & remaining Caramac buttons & blend until stuck together. 

4. Scoop out using a spoon & roll into balls (if mix is too sticky to work with try placing it in the freezer for 5 minutes to harden first). 

5. Eat! :-) 



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