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Cookies & Cream Protein Balls

I'm loving the fact that more foods that were previously only found in the states/speciality shops are now making their way into mainstream stores here in the UK. Therefore when I saw Hershey bars at the checkout in Sainsbury's I thought I had to give them a go in a protein ball recipe!

Servings: Makes 10 balls

Macros per ball:

77kcal / 5g protein / 6.5g carbs / 3.5g fat


30g oats

40g protein powder of choice (I used cookies and cream flavour but chocolate, white chocolate or vanilla all work well in this recipe)

35g cashew butter

15g honey

1 tbsp water

1 Hershey Cookies & Cream Bar


1. Blend the oats into "flour".

2. Add protein powder, cashew butter, honey, water & 2/3 of the Hershey bar into blender & mix until a thick "dough" is formed.

3. Crumble the remaining Hershey bar onto a plate.

4. Scoop out the mix from the blender & roll into even sized balls.

5. Roll the balls in the crumbled Hershey bar & leave in the fridge to set for at least 15 minutes.

6. Eat! :-)

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