top of page

Chocolate Peanut Protein Fudge

Finally found a way to make fudge fit my macros (wahoo!). This fudge recipe is so simple- all you need is a couple of ingredients and a silicone ice cube tray!

Serving Size - Makes 10 pieces

Macros per piece*:

69kcal / 5g protein / 5g carbs / 4g fat

*May vary depending on ingredients used.


2 tbsp coconut oil

25g peanut flour (I used Sukrin available in the baking ailse at Tesco, Sainsburys & Waitrose)

40g chocolate protein powder

1 tbsp Nuts n More chocolate peanut butter (can substitue for other peanut butter of choice)

30g honey

15g "Choc Shot" (available in hot chocolate aisle of supermarket)

50ml water


1. In a pan or microwave melt together coconut oil & peanut butter.

2. Mix protein & honey in water to form a "paste".

3. Stir protein paste into coconut oil & peanut butter mixture until smooth.

4. Pour into silcone ice cube tray (if you dont have an ice cube tray just